Luis Moya Kimera Garnatxa

Discover the vibrant character of Kimera Garnatxa, a full-bodied Spanish red that tantalizes the senses with notes of ripe blackberries with a subtle touch of spice. Savor the velvety texture that gracefully coats the palate, leading to a prolonged finish. From the high-altitude vineyards of Terra Alta, this Garnatxa is light, bright, and bursting with red fruit. Old-vine concentration meets easy-drinking accessibility — best with a slight chill. Aged in large ancient clay tinajas (amphorae) from 65-year-old vines in Navarra.

Food Pairings: Grilled chicken, tapas, jamón ibérico, mild sheep's milk cheese, roasted peppers