10% OFF Cases of Wine - 5% OFF 6 Bottles of Wine - Case discounts applied automatically at checkout.
Vinification involves 12 days fermentation on the skins in cement tanks, with separate fermentation of Sangiovese and Canaiolo, followed by 12 months in large Slavonian oak casks and at least 6 months bottle ageing.
Food Pairings: Bistecca, ribollita, pasta al ragù, pecorino, wild boar salumi
10% OFF Cases of Wine - 5% OFF 6 Bottles of Wine - Case discounts applied automatically at checkout.
