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Scuola Grande Valpolicella Ripasso
SKU 8003030990893
$23.00
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Product Details
Country: Italy
Region: Veneto
Sub Region: Valpolicella
Varietal: Corvina, Corvinone, and Rondinella
The ripasso method — re-fermenting Valpolicella wine over Amarone lees — gives this bottle a step up in richness and depth. Dark cherry, dried plum, and a warming, velvety texture without Amarone's weight.
Food Pairings: Braised short ribs, pasta al ragù, mushroom risotto, aged Sopressa, grilled sausage
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Scuola Grande Valpolicella Ripasso
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