Agustí Torelló Mata Celler Kripta Franc Corpinnat Brut

Agusti Torello Mata's Franc Corpinnat Brut is a dry sparkling wine that expresses a bouquet of green apple, peaches and nectarine, zestylemon, menthol, honey, pastry, brioche, and light nuttiness. The palate is medium-bodied with a creamy texture, grassy herbal notes, crisp acidity, mineral undertones, and a toasted, saline finish. It is composed of Macabeo, Xarel-lo, Parellada that are hand-harvested from organic vineyards. The grapes are fermented separately in stainless steel tanks, The wines are then blended and bottled for a second fermentation followed by aging on the lees for 36 months.

Food Pairing: raw seafood, fish dishes, fresh salads, light vegetable starters, Manchego, and Parmesan.